Inspired by Osmanthus Eau de Parfum (Acqua di Parma)

Neroli and green mandarin over peony and pink pepper, resolving into osmanthus and patchouli. The osmanthus brings an apricot-and-leather softness that carries the whole thing.

Fragrance notes

• Accords: Floral, Fruity, Citrus, Fresh, Soft Spicy, Musky, White Floral
• Top notes: Neroli, Green Mandarin
• Middle notes: Ambrette (Musk Mallow), Peony, Pink Pepper
• Base notes: Osmanthus, Patchouli

Works well in:

• Body and perfume oils — full and long-lasting; strong enough to lead a blend on its own
• Soy and paraffin candles — clean burn; keep the load up, since the citrus top fades first in wax
• Room and linen sprays — bright and clean on application
• Reed diffusers — the citrus stays legible on reeds longer than most
• Cold process and melt-and-pour soap — stable, though the citrus top fades faster in soap than in wax

Supplied undiluted and alcohol-free.

Scent DNA is not affiliated with, endorsed by, or connected to Acqua di Parma. This is our own interpretation, made for perfumers and formulators. All trademarks and brand names are the property of their respective owners.